Today’s BFF: B’s Food Friday, is the hummus recipe I shared on my Good Morning Northland Segment!
Click Here to see my segment on ABC’s Good Morning Northland – WDIO!
Enjoy! :)
Roasted Red Pepper Hummus
Ingredients:
1 roasted red bell pepper (~ 1 cup sliced)
1 15oz can of drained & rinsed garbanzo beans (chickpeas)
2 cloves of minced garlic
1/4 cup tahini
1/2 tsp cumin
juice of 1/2 lemon
Directions:
Place ingredients in food processor and blend until smooth. Add water if needed to achieve desired consistency.
