Ingredients: 1 lb. brussels sprouts, trimmed and cut into quarters 2 tbsp extra virgin olive oil 1 1/4 tbsp balsamic vinegar 1 1/2 tbsp parmesan cheese (preferably fresh grated) 1 tbsp pine nuts (toasted) Directions Preheat oven to 450 F. Rinse, trim and cut brussels sprouts into quarters (Trader Joes […]
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The Bayfield Apple Festival kicks off today and in celebration of this popular, hometown event celebrating apples, I’m sharing this delicious recipe for Apple Crisp! This recipe is quick and easy, and makes the house smell amazing! ;) Enjoy! Ingredients:3 medium baking apples, cored, sliced thin1 tsp cinnamon2 Tbsp sugar2 Tbsp flour
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Yesterday was the perfect rainy, fall day to stay in and bake cookies. So my fambam and I had a fun day making these yummy, healthy, oreo cookies. We made them even healthier by adding protein and substituting the flour and sugar. We substituted 50% flour with almond meal,
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Here is a super simple, tasty, healthier lasagna recipe for the slow cooker. The only change I made to the following recipe is that I used ground turkey instead of ground beef. You do need to be careful not to overcook this. Be sure not to exceed the four hour
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White Chicken Chili This recipe is perfect for gameday! I made it last Sunday to eat during the football games. It turned out great! Much better than the outcome of the Vikings vs Lions game. Oh well, what can you do? Still love you Vikings! We’re on a string of
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I love green drinks. They’re an easy way to get multiple servings of fruits and vegetables. The web is full of fantastic recipes but here is my go to green drink. 2 Oranges 1 Banana 1 Handful of Kale 1 Handful of Spinach Add water, almond milk or coconut water
Earlier in the week I mentioned I was trying a new recipe from my personal trainer. It turned out delicious! It’s a protein packed, healthy, slow cooker recipe. I LOVE a good slow cooker recipe as admittedly my oven still intimidates me. Here is the recipe from Chef Meg on
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